Cointreau is currently on the hunt for a new “Ambassador of Libations.”

And our very own Winn Roberton — a sommelier at Michael Mina’s Bourbon Steak — recently won the DC regional competition with his original elixir, the Pugliese. He’ll head to New York City on October 14 to try for national victory.

Yesterday, he appeared on NewsChannel 8’s Let’s Talk Live to discuss the competition and share some fun drink recipes. Check it out!