Daily Wine News: Affording Napa

Posted by | Posted in Wine News | Posted on 04-25-2022

(Source: Visit Napa Valley)

Who can afford Napa now? In the Wall Street Journal, Lettie Teague talks to key figures in Napa wine and tourism about their perspectives on the changing region. (subscription req.)

After a string of stellar vintages, the reaction to Bordeaux 2021 looks set to be lukewarm at best. In Club Oenologique, Panos Kakaviatos takes the temperature in the region ahead of the official en primeur tastings.

On JancisRobinson.com, Elaine Chukan Brown takes a look at Vermont’s hybrid scene. (subscription req.)

Is it time to give up glass wine bottles? Samantha Maxwell explores how to get past glass in VinePair.

In the Drop, James Lawrence explores the rise of multi-vintage wines—no longer confined to sparkling wine.

The New Zealand wine trade has revealed that more than 96% of the country’s vineyards are now officially certified as sustainable.

The last two years have been a great challenge for the Australian wine industry. Jeni Port gives an overview of recent developments and possible solutions in Meininger’s.

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